Pork Pork Pork @ Restoran Belly Good, Dataran Mentari, Sunway

Before even I start, I would like to thank Sue of Belly Good and Timothy of 3-meals.com for organizing this food review session. This food review session happened few weeks ago and the reason the post came so late because I didn’t want this post to come out at the same time as the other bloggers.

Coincidentally, I post 2 simultaneous pork session together. The previous was Jarrod and Rawlins. Belly Good is located at Dataran Mentari, behind Sunway Mentari. The restaurant is quite easy to find and there’s a lot of parking space there.

The entrance of Belly Good….

We were greeted by the Eve, the friendly owner of Belly Good. Thanks to her, we got a feast to remember!

Baked Portobello Mushroom with Bacon and Cheese (RM12.50) was the first starter. Before even I could even tried, it was snapped by the rest. Grrrr….. I guess that would sum up how delicious it was…

Chili Munchies (RM6.50) was next. Sausages were fine, slightly spicy. Sausages were chopped to slices and stir fried with garlic and chili. It was decent.

Pork Cracklings (RM6.50) or deep fried pork skin. This sinful dish is many’s favourite. Taste similar to the (prawn/fish) crackers and its very crispy. Crunchy crackling sound for every bite. Maybe that’s why they named it as pork cracklings. Eat with the hot sauce, it will taste better. SINFUL but crackling tasty….

Smoked Salmon Salad (RM23.90). The vegetables were very fresh. Salmon was nice also. A mixture of carrots, tomato slices, cabbage and slices of lemon. Salad came with a lovely sauce for dipping. This was the only dish that was not pork. Very healthy dish!

Pork Tenderloin with Creamy Hot Sauce (RM26.90). Previously, they served the same Pork Tenderloin dish but with 2 different sauces, mustard sauce and creamy brown sauce. Personally, I prefer the pork tenderloin with creamy brown sauce. The pork tenderloin with creamy hot sauce was a little bit too spicy for me. Since I’m not much of a mustard fan, creamy brown sauce version suits me the best.

Mixed Platter (RM23.90) is a combination of Original Grilled Pork Belly (RM21.90) and Original Grilled Pork Ribs (RM23.90). The 2 in 1 dish offered lovely grilled pork belly and grilled pork ribs together with their lovely mashed potato and coleslaw. Recommended for those who wanted to try both dishes on the same plate.

Baby Back Ribs (RM29.90) was probably my favourite dish of the night. Sprinkled with chili flakes, the ribs were good. Again, I loved their mashed potatoes and the ribs goes well with the sauce. Recommendable.

Sauteed Bacon Capellini (RM17.50). Bacon!! Finally! Bacon was cooked with angel hair pasta with tomatoes, mushrooms, onions and garlic with wine sauce. It was decent and I loved the bacon. Sinful, sinful….

Lastly, we had the Sausage Platter (RM26.90). At this moment, we were already fulled. The sausage platter consists of Grilled Pork Oriental, Grilled Pork Oriental Garlic, Grilled Spicy Hungarian, Grilled Pork Chorizo and Grilled Chicken Chorizo. Each had their own significant taste. Decent dish.

In general, the food was decent. Service was good as this was a review. Place was lovely, cozy and well air conditioned. There’s a few dishes that was pretty good.

Address:
20, Jalan PJS 8-18, Dataran Mentari,
Bandar Sunway, 46150 Petaling Jaya,
Selangor Darul Ehsan.
Tel: 03 5630 1699
Email: reservation@bellygood.com.my

Map HERE.

* Thank you again for Sue and Timothy for the invite. The dinner was lovely and so was the crowd. Made a few new friends.

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