Restoran Yik Kee at Karak
A few months ago, I was invited to Karak for a durian feast. Read more about it HERE.
This was my first time to Karak town. Yik Kee located at the main road, its quite impossible to miss it.
Yik Kee is passed down to third generation now and they are still doing good at it. Well, for this occasion, the food is cooked exclusively to us by their third generation owner, Ah Chee. To our understanding, he can cook even though he usually manage one of the chain restaurants. So can the boss cook?