As the theory session concluded, we were brought to the cooking classrooms. Equipped with cooking utensils, the chefs conducted the cooking class there with step by step.
I was having fun cooking the curry, beside me was the seriously cook, Janis from Malay Mail Newspaper.
Trust me, it was so fun! Putting the ingredients step by step quick and making the dish altogether successful was somehow a difficult task. Yet, at the end of the day, the dish that I’ve cooked tasted so good. My bet was the quality ingredients prepared by the Blue Elephant Cooking Academy.
Voila! My very own dish, it was good.
The few hours of cooking experience were fun and exhilarating. At the end of the cooking session, I was awarded a “Cooking certificate”. Well, I “graduated” at the end of the day.
To me, it was a good learning process and experience on the Thai food and the way they prepare the ingredients and their way they cook. To others, this could be a good opportunity to learn Thai food. Thank you Tourism of Thailand for this great experience and opportunity.
Thanks for reading.
BLUE ELEPHANT BANGKOK
Cooking School and Restaurant Address:
Blue Elephant Building
233 South Sathorn Road, Kwaeng Yannawa, Khet Sathorn, Bangkok 10120, Thailand
Tel: +66 (2) 673 9353, +66 (2) 6739354, +66 (2) 6739356
Fax: +66 (2) 673 9355
E-mail: [email protected]